Rice forms the staple part of almost all food and coconut milk is a basic ingredient of all the curries served in Malaysia. Travellers will not have any problem finding a cuisine of their choice. However, the restaurants and food stalls are known for preparing excellent south Indian, Thai and Chinese dishes. Satay, Rojak and Nasi Lemak are some of the famous local preparations. Soup and coffee are the popular drinks in Malaysia. Alcohol is expensive and not available easily.