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Cooking Holidays and courses - Córdoba Food & Wine  

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Rank 10# on 26
number of ratings 2
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Reviews Cooking Holidays and courses

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Tucked away in the heart of the olive country in Andalusia that borders the stunningly beautiful Parque Natural de las Sierras Subbéticas lies Finca Las Encinas. Finca Las Encinas is a unique Bed and Breakfast with Cooking Courses, enjoying a magical setting... more surrounded by the unspoilt landscapes offering its guests a homely and idyllic ambiance. Centrally located in Andalusia, the guests can easily explore the area that offers a diversity including the World Heritage cities - Granada, Cordoba and Seville. Or just indulge yourselves and get way from it all. Sample great food and wine or participate in cooking courses for your ultimate travel and culinary experience. Available courses are Spanish/Andalusian cooking, Tapas, or Fish and are  fun, informative and very hands-on. We would like to share with you very seasonal and many authentic recipes of varied and unique cuisine. Many of the ingredients, especially vegetables are organically grown on the Finca’s land. Other ingredients are sourced locally from our neighbouring farmers. You would have a very memorable culinary experience with us - not only learning to cook wonderful cuisine but Chef
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In Andalusia, not far from Cordoba and Granada, yet very close to the Parque Natural de las Sierras Subbéticas, lies Finca Las Encinas, a unique Bed and Breakfast which offers Cooking Holidays and cooking courses. Surrounded by a fascinating landscape... more in the heart of Andalusia, you will leave an amazing culinary experience. Our Cooking Holidays are centred on typical Spanish and Andalusian cooking, Tapas and Fish; we will prepare together many authentic recipes of our varied and tasty cuisine. Farthermore, we think in the importace of a seasonal cook, that's why we tend to use the freshest ingredients organically grown on our garden or from our neighbouring farms. If you have a passion for good food, you just have to join our cooking courses and brush up your talent with a professional chef. Finally, enjoy tasting what your classmates have prepared!
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