New York Food & Wine : World Food
New York holds many surprises, hard to say you've seen it all when you're talking about The Big Apple but for food lovers and adventorous palates there's no better place to be really, the city offers such a multicoloured selection of tastes and flavours from all over the World, each one bringing its own contribution in making NY so cosmopolitan and ready to fulfill every curious appetite!
If firstly you'd fancy a real taste of American food there's the Dovetail, Columbus Ave. on 77th St.. Moving on for a sophisticated French dinner in the pulsing heart of the Big Apple don't miss Adour, Madison Ave.55th St.; here you'll breath in that delicate atmosphere of one of the most visited European Capitals.
For those of you into Oriental flavours one of the best Japanese in town is Megu Midtown, at 845, United Nations Plaza next to 1st Ave. on 47th St.
Time for Italy lovers, now you'll find you're spot of lovely Tuscany at Giovanni Venticinque, Madison Ave. on 83rd St.. You'll enjoy a Chianti wine with those delicious Tuscan typical appetizers bruschette or fettunta as the Tuscan call them with olive, liver, fresh tomatoes toppings or a choice of Italian sliced dried meat, juicy Fiorentina (a large juicy steak rose on the inside). If you're into Italy you can try also Degrezia, still in Manhattan on 50th St.
For hamburgers, check out Zaiteff in the Financial District, 72 Nassau St. Every corner offers you new flavours to discover and dig the world flavours here!