Hotel & Restaurant Grenzhof in Heidelberg ★★★★  

The hotel is now being run by the fourth generation of its family owners. Regular events and themed evenings are held at the hotel, such as "French night", "Latin night", "chestnut festival" or the "Tanz in den Mai" on the last night of April. Parties of all sizes can be held at the hotel, whether in the cosy Brennerstube dining area or the 200-seater barn.The hotel also offers modern conference rooms for up to 45 participants.