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Food and Drink in Japan  

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Japanese food is as unique as it is exotic. A typical meal consists of white steamed rice or noodles, along with soup and accompaniments of fish, meat or vegetables. Typically, there is more then one side dish. Pickle completes every Japanese meal. Most meals are washed down with green tea. A popular local drink is the rice wine, Sake.

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Search for offers in Japan

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Travellers' choice

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