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Food and Drink in Spain  

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Spanish Cuisine is very light and relies on high quality ingredients for its taste. It comprises an assortment of vegetables and meat. The Spanish love tapas which are a variety of appetizers and are served everywhere. They often accompany drinks served in bars.

Bars are very popular in Spain. Spanish sparkling wine—cava—is very popular. Sangria, a red wine based cocktail is also very famous with the Spaniards.
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